Meatless Monday–Tomato Cucumber Salad, with a twist!

Happy Meatless Monday! This weeks recipe is a twist on a modern classic–the Tomato and Cucumber Salad. You will need: 1 Cucumber 1 Zucchini 2 Roma Tomatoes 1/4 cup Chickpeas 1 teaspoon Dill 2 tablespoons Olive Oil 2 tablespoons Rice Vinegar Salt & Pepper to taste Wash all vegetables. Peel cucumber and zucchini. Chop intoContinue reading “Meatless Monday–Tomato Cucumber Salad, with a twist!”

Meatless Monday: Plant-Based Lunch

That you can even take to work. Welcome to the third week of 2018! This Meatless Monday, I bringing to you another delicious recipe and amazing resource. I discovered The Minimalist Baker years ago when I was looking for a plant-based dinner roll recipe. Created and maintained by a woman named Dana, The Minimalist Baker’sContinue reading “Meatless Monday: Plant-Based Lunch”